![]() To prepare the khaman, the khaman flour mix is boiled along with turmeric, salt and baking soda to make it light and fluffy. Here is a list of Gujarati Food items that you absolutely can't miss:Ī tasty and healthy steamed snack made from freshly ground lentils and chickpea flour, it is very similar to its humble cousin, the world-famous -dhokla. North Gujarat, Kacch, Kathiyawad and Surti Gujarat are four major regions of Gujarat and each of these bring their own uniqueness to Gujarati cuisine. ![]() But there is more to the Food of Gujarat than that. ![]() Many of us associate Gujarat only with dhokla, khakhra or the drool-worthy Gujarati Thali.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |